Chocolate Brioche Recipe

This chocolate brioche recipe is so simple to make but really tasty for breakfast or a snack. Children can easily make these but will need supervision if using an electric grill or frying pan. To make them you will need to gather together the following ;

INGREDIENTS

A brioche loaf, ready sliced or slice enough for 2 slices per person

A jar of chocolate spread or Nutella spread

A little butter

A little sugar

METHOD

These brioche sandwiches can be cooked in a sandwich toaster or electric health grill or in a frying pan, you could even cook them in a standard toaster if you have any of those toaster bags that are readily available.

Put your heating appliance on ready.

Slice the brioche loaf.

Using 2 slices per sandwich spread the chocolate spread fairly thickly on one side.

Sandwich the 2 slices together and butter the outsides of the sandwich.

Sprinkle a little sugar onto the buttered sides.

Place in the hot grill/frying pan for a few minutes until golden brown turning as needed.

Cut and serve.

Be aware that the chocolate filling may be very hot!

Have you tried this recipe? If so, I would love to hear about it!

Have you tried this recipe?
What did you think of the end result?
You might have some suggestions on how it could be improved or just a slight variation.
Any comments and suggestions are welcome.